{"id":16361,"date":"2018-05-28T20:37:47","date_gmt":"2018-05-28T18:37:47","guid":{"rendered":"http:\/\/enoguia.cat\/?post_type=job_listing&p=16361"},"modified":"2024-01-11T11:55:12","modified_gmt":"2024-01-11T09:55:12","slug":"guided-tour-barcelona-winery-de-muller","status":"publish","type":"job_listing","link":"https:\/\/enoguia.cat\/en\/listings\/guided-tour-barcelona-winery-de-muller\/","title":{"rendered":"De Muller winery"},"content":{"rendered":"

Tradition and innovation in winemaking since 1851. Visiting their facilities is a journey back in time, watching the wines being produced on tiers and traditional soleras, while also admiring the foudres <\/em>and bocois<\/em>. You will also discover how their famous sacramental wine is made. \u00a9Enoguia<\/span><\/p>\n

\u00a0 1.000.000\u00a0 \u00a0\u00a0 150 ha<\/p>\n

Visits and wine tourism at the De Muller winery<\/strong><\/h2>\n

\u00a0 To arrange visit. Only weekends.
\n\u00a0 22\u20ac \/ 1h30′
\n<\/span>\u00a0 CA \/ ES \/ EN
\n<\/span>\u00a0 \u00a05 Wines
\n<\/span>\u00a0 15 minimum
\n\u00a0\u00a0Visit vineyards
\n<\/span><\/p>\n

\n
\n

Wines, cavas and vermuts from the De Muller winery<\/strong>
\n<\/strong><\/h2>\n

\u2022 Solimar Blanco
\n\u2022 Solimar Rosado
\n\u2022 Solimar Tinto
\n\u2022 Muscat Seco
\n\u2022 Chardonnay
\n\u2022 Syrah
\n\u2022 Merlot
\n\u2022 Cabernet
\n\u2022 Porpores
\n\u2022 Priorat Leg\u00edtim Crian\u00e7a
\n\u2022 Priorat Les Puses Crian\u00e7a
\n\u2022 Priorat Lo Cabal\u00f3 Reserva
\n\u2022 Terramar Priorat
\n\u2022 Espumoso Mas de Valls Brut
\n\u2022 Espumoso Mas de Valls Brut Nature
\n\u2022 Espumoso Reina Violant
\n\u2022 Espumoso Muscat
\n\u2022 Espumoso Pinot Noir
\n\u2022 Espumoso Chardonnay
\n\u2022 Vino de Misa Dulce Superior
\n\u2022 Vino de Misa Blanco Seco
\n\u2022 Vino de Misa Dulce Moscatel
\n\u2022 Moscatel Oro
\n\u2022 Moscatel A\u00f1ejo
\n\u2022 Moscatel Ruby
\n\u2022 Rancio Seco
\n\u2022 Solera 1851 Pajarete Augusto DM
\n\u2022 Solera 1865 Priorato Dom Juan Fort
\n\u2022 Solera 1904 Asoleado Muy Viejo
\n\u2022 Solera 1918 Priorato Dom Berenguer
\n\u2022 Solera 1926 Garnacha
\n\u2022 Solera 1926 Moscatel Rancio
\n\u2022 Vermut Iris Blanco
\n\u2022 Vermut Iris Dorado
\n\u2022 Vermut Iris Rojo
\n\u2022 Vermut Reserva<\/p>\n<\/div>\n<\/div>\n

The De Muller<\/strong> winery was founded in 1851 by August De Muller and Ruinart de Brimont, a well-known family of winemakers from the Alsace, who saw that the province of Tarragona<\/strong> had great potential for planting vines and producing wine. For four generations the De Muller family was one of the region’s leading wine companies, both commercially and technologically. In fact, in the year 1925 they installed the first industrial refrigeration chamber in Spain, intended mainly for sacramental wines, and became suppliers to Popes from Pius X to John XXIII as well as supplying the Spanish Royal Family. In 1995, the Martorell family bought the winery and adopted the traditional methods of the region in order to achieve maximum quality in their wines.<\/p>\n

Initially, the winery was located in Tarragona. In 1997, De Muller took a crucial step and moved to the farm Mas de Valls<\/strong> in Reus. They managed, among other feats, to transfer the huge foudres<\/em> of more than 50,000 liters to the new location. Today, in the farmhouse, you can enjoy a day of wine tourism among these huge centenary barrels.<\/p>\n

Currently, the De Muller winery has a capacity of 4 million liters and 200 hectares of planted vineyard from which the wines of the DO Tarragona<\/strong> are made. In their estates, both local and foreign varieties can be found: Macabeo<\/strong>, Moscatel de Alejandr\u00eda<\/strong>, Sauvignon Blanc<\/strong>, Grenache<\/strong>, Chardonnay<\/strong>, Merlot<\/strong>, Cabernet Sauvignon<\/strong>, Tempranillo<\/strong> and Pinot Noir<\/strong>.<\/p>\n

In total, the company has 10 estates spread over the appellations of DO Tarragona<\/strong>, DOQ Priorat<\/strong> and DO Terra Alta<\/strong>, one of which is the Mas de les Pusses<\/strong>, located in the Priorat region, with 34 hectares of garnacha peluda<\/em>, Grenache, Syrah, Merlot and Cari\u00f1ena.<\/p>\n

Today, De Muller continues to make sacramental wines<\/strong> using the traditional formula that has brought them fame, and also produces liqueurs, sweet wines and vermouths. The company exports 60% of its production to international markets and is continuously expanding.<\/p>\n

A visit to the winery begins with a brief introduction to the company and its long history, followed by a guided tour of the vineyards and then the winery, where you can learn about the methods of wine making and see the barrels where the sacramental wines rest and admire the solera <\/i>system used for the cellar’s most famous wines.<\/p>\n

The tour ends with a tasting of five wines in the fantastic great hall. The whole visit lasts about an hour and a half and costs 6 euros per person.<\/p>\n

Also, on request, you can reserve the space for different kinds of events, including the celebration of the famous cal\u00e7otadas<\/em> typical of the Tarragona province.<\/p>\n

Come and participate in wine tourism at De Muller<\/strong>;\u00a0book your visit today and savor a unique and memorable experience!<\/p>\n

\n
\n

>> Also Visit Bodegas Yzaguirre<\/a><\/strong>
\n>> Discover DO Tarragona<\/strong><\/a>
\n>> Discover DOC Priorat<\/strong><\/a><\/p>\n<\/div>\n<\/div>\n","protected":false},"featured_media":15947,"comment_status":"open","ping_status":"closed","template":"","meta":{"_company_tagline":"DO Tarragona - DO Priorat","_job_location":"Cam\u00ed Pedra Estela, 34 43205 Reus","_company_website":"http:\/\/www.demuller.es","_company_twitter":"","_filled":0,"_featured":0,"_joinchat":{"telephone":"+34619482121","message_text":"*Hello! I'm Oscar*\nDo you want to book a visit to {TITLE}?\nTell me a day..."}},"job-categories":[420,417],"yoast_head":"\nGuided tour Barcelona winery \u2022 De Muller \u2022 DO Tarragona DOC priorat<\/title>\n<meta name=\"description\" content=\"Enjoy a guided tour Barcelona winery of tradition and innovation in winemaking and get to know the famous mass wine. De Muller. 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