Ferrer Bobet winery

A winery with distinctive architecture that blends in with the indomitable landscape that surrounds it and where most of the terrain is made up of slate. In its wines you will discover the distinctive mineral essence of this region. Enjoy enotoursim through the exploration of organic viticulture, immersing yourself in one of the most state-of-the-art wineries in the area. ©Enoguia

  50.000     50 ha

Visits and wine tourism at the Ferrer Bobet winery 

• To arrange visit
• Mondays to Fridays: 12h.
• 2 Saturdays during the month, according to availability, at 11:00 am.
• During the harvest, visitors are not accepted.
  25€ / 1h30′
  CA / ES / EN
   4 Wines
  2 mín. – 25 máx.
  Visit vineyards

You reach the winery by following the road from Falset towards Gratallops. The route is a succession of sharp curves that must be taken without haste while enjoying the landscape. Suddenly, at the top of a hill, you will see a singular nave with smooth, modern lines that integrate perfectly into the landscape. You have reached the Ferrer Bobet cellar.

It should be noted that what you see of the building is only the tip of the iceberg, as this is a winery in which most of the facilities are underground. It was founded in 2002, fruit of the creative passion of two close friends: Raül Bobet and Sergi Ferrer.

The estates surrounding the winery are characterized by steep slopes where large tractors cannot enter, making it necessary to work them by hand. We are talking about the realization of authentic and almost heroic viticulture, set at a superb vantage point with magnificent views of the Serra de Montsant.

They have cultivated 25 hectares so far (of the 70 that make up the estates) and produce 30,000 bottles a year. This is not an intensive crop, but one that allows the vines space to breathe and produces high quality grapes.

All the land is made of llicorella slate, typical of the Priorat region, which transmits a characteristic minerality to the wine. The viticulture carried out is strictly organic, and no insecticides or herbicides are used. This is because the owners of the winery, Raül and Sergi, are two people who are committed to respecting the environment.

Come and experience wine tourism in one of the most avant-garde wineries in the area. Visit the tasting room and an impressive glass-paneled viewing-room from which you can enjoy breathtaking views of the region.

When you are here, walk around peacefully, immerse yourself in the scenery and in nature and live this rewarding experience in a leisurely way. Soak in the atmosphere of the winery, savor every moment and, if you have time, visit the picturesque village of Porrera to complete the experience.

>> Also Visit Merum Priorati
>> Discover DOQ Priorat